Pag Cheese 650g (min. 12 months aged)

Aged 12 months for added intensity.
"...a wonderfully tasteful sheep milk cheese that brings a full and complex flavour to the palate and melts nicely in the mouth. Authentic and unique, Paski sir is a pure delight and displays quality in the making, leaving a long and pleasant aftertaste to savour. A Yellowish creamy colour with Farmhous aromas, this cheese has a well balanced texture, taste, aroma and finish, and is delightfully tasty." - the Michelin stared chefs of the International Taste & Quality Institute, Brussels