Meneghetti Malvasia Black Label 0.75l

Meneghetti Black label Malvasia is obtained by the process of various macerations. Before being put in the bottles, the wine is matured for 9 months, partly in stainless steel and partly in Slavonian oak barrels. The result is an excellent wine with a full-body, medium-long finish with a clear emphasis on the softness and aromas of peach, yellow apple, and delicate notes of flowers. The acids are very intriguing and give this bottle of wine freshness and longevity.

Grapes: Malvasia

Food Pairing: It goes well with pasta, risotto, truffle dishes, and grilled fish.